History

O guia revolucionário do vinho: A arte de beber com confiança

Balliet, Tyler

El curioso caso de Mary Mallon

Bourdain, Anthony

Meal Prep for Beginners:

K. Hari, Jonathan

Brimos à mesa

Bercito, Diogo

10 Sommergerichte

Sommers, Sonja

The Victorian Cookbook: Recipes From 19th Century Britain

McAndrew, Roger

L'arte di utilizzare gli avanzi della mensa

Guerrini, Olindo

El Cocinero de su Majestad

Fernández y González, Manuel

Historia de la comida en España

Sevilla, María José

La cocina española

Villaverde Landa, Fernando

The Closet of Sir Kenelm Digby Knight Opened

Digby, Kenelm

Ohio Buckeye Candy

Cook, Renee Casteel

Dairying exemplified, or, The business of cheese-making

Twamley, J.

The Civilian Conservation Corps Cookbook

Bizzarri, Amy

Celebrating Southern Appalachian Food

Casada, Jim, Pressley, Tipper

Historia del comer

Papila

Le viandier de Taillevent

Taillevent

The Natural History of Chocolate

Quelus, D. de

Old Cookery Books and Ancient Cuisine

Hazlitt, William Carew

A mesa de Deus

Cavalcanti, Maria Lecticia Monteiro

The Century Cook Book

Ronald, Mary

Chocolate: or, An Indian Drinke

Colmenero de Ledesma, Antonio

Lost Restaurants of Philadelphia

Strauß, Amy

Akron Family Recipes

James, Judy Orr