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Biochemical Techniques and Instrumentation

Biochemical Techniques and Instrumentation

Von S Felix, F Parthiban

Herausgegeben von Astral International Pvt Ltd

English 154 Seiten 2022 ISBN 9789354612251
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Über dieses Buch

This book consists of detail information on several biochemical techniques such as spectroscopic, chromatographic, and centrifugation methods involved in aquaculture and fisheries. This manual also provides basic information on molecular techniques, instruments and their applications involved in fisheries science. This shall help students and researchers to gain depth knowledge on the fundamentals of instrumentation.

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