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Food Preservation Guide

Food Preservation Guide

By Marques, Jideon

Published by Clube de Autores

Portuguese 2023 ISBN 3410006167503
eBook

About this book

In this highly illustrated book, experienced cookery teacher, Lindy Wildsmith, details everything you need to know about preserving fruit, vegetables, fish, meat and game, with useful tips and mouth-watering recipes. No matter how new you are to the craft, your everyday eating can be enhanced with unforgettable flavours. Basic techniques such as sterilization, pasteurisation and preserving methods are described, as are the potential pitfalls and helpful rescue techniques should things go wrong. Master recipes with clear step-by-step instructions, followed by suggested variations to help you experiment with your favourite flavours, and learn how to match spices, aromatics, herbs and drinks to the right fruit, vegetable, meat or fish.

Availability

Food Preservation Guide is available as eBook at 3 online bookshops. Bookshops carrying it include Disal - Distribuidora de Conhecimento, Martins Fontes Paulista, Sanborns Ebooks. Buy it directly from its publisher at Disal - Distribuidora de Conhecimento, Martins Fontes Paulista.

Language
Portuguese
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Frequently asked questions

In what formats is Food Preservation Guide available?
Food Preservation Guide is available as eBook at 3 online bookshops.
Where can I buy Food Preservation Guide?
You can buy Food Preservation Guide at Disal - Distribuidora de Conhecimento, Martins Fontes Paulista, Sanborns Ebooks. Compare every option in the list on this page.

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