Key Notes on Agriculture Botany
Published by Astral International Pvt Ltd
English
373 pages
2021
ISBN 9789351307983
PDF
Buy at astralinternational
🇺🇸
Catademic
🇺🇸
Visit store →
AS
astralinternational
🇺🇸
Visit store →
Available at 2 bookshops
Catademic
🇺🇸
Visit store →
AS
astralinternational
🇺🇸
Visit store →
About this book
The present book “Key Notes on Agriculture Botany” has been designed to fulfill this long felt need of students, teachers, researchers and aspirants of competitive examinations. It is designed in such a way that give rapid, easy access to the core materials in a short format which facilitates easily learning and rapid revision. The book carries fundamentals of Agriculture Botany. There are 8 chapters elaborating Discoveries, Abbreviations, English/Scientific Names of Fish, Poultry and others, Terminology, Reasoning/ Short Notes, Differences/ Comparing, Concepts, Theories and Laws as well as references also included. The most recent information is provided along with a detailed list of references for further reading.
Hope this book would be highly useful for graduate and post-graduate students of agriculture, teachers and researchers. This book will also useful for the aspirants of various competitive examinations such as Agricultural Research Service (ARS), ICAR- National Eligibility Test (NET), State Eligibility Test (SET), Junior Research Fellowship (JRF), Senior Research Fellowship (SRF), Civil Services, Allied Agricultural Examinations and Extension Workers for reference and easy answers of many complicated questions. Thus it is expected that this book will adequately meet the need of wider circle of students and readers for preparing their professional career.
Genres
- Language
- English
Share
You might also like
La invención del reino vegetal
S. Erice, Aina
Bioactive Phytochemicals: Perspectives for Modern Medicine Vol. 3
V. K. Gupta
Encyclopaedia of Herbal Antioxidants in 3 Vols
T. Pullaiah
Ornamental Palms: Production and Processing
M. Kannan, P. Ranchana
Sur l'ouvrage intitulé Ampélographie, ou Traité des cépages les plus estimés
Chevreul, Eugène