Skip to main content
Postharvest Handling and Value Addition of Temperate: Fruits and Nuts

Postharvest Handling and Value Addition of Temperate: Fruits and Nuts

By Om Chand Sharma, Javid Iqbal Mir, Desh Beer Singh

Published by Astral International Pvt Ltd

English 305 pages 2021 ISBN 9789390371105
Estimated reading time: 5 h 36 min
PDF

About this book

The publication entitled Post-Harvest Handling and Value Addition of Temperate Fruits and Nut covers comprehensive information generated in area of post-harvest management of fruits. The publication emphasizes both basic information as well as applied aspect of post-harvest handling, packaging, storage and processing system and value addition of horticultural crops. The content of this book covers very important aspects required for scientific management of fruits during post-harvest- the area which needs more attention for achieving better values and fetching better prices. The book will prove to be very useful to the post-harvest technologists, horticulturists, food scientists, entrepreneurs, teachers, under-graduate and post-graduate students.

Availability

Postharvest Handling and Value Addition of Temperate: Fruits and Nuts is available as PDF at 1 online bookshop.

Language
English
Share

Frequently asked questions

In what formats is Postharvest Handling and Value Addition of Temperate: Fruits and Nuts available?
Postharvest Handling and Value Addition of Temperate: Fruits and Nuts is available as PDF at 1 online bookshop.
Where can I buy Postharvest Handling and Value Addition of Temperate: Fruits and Nuts?
You can buy Postharvest Handling and Value Addition of Temperate: Fruits and Nuts at Catademic. Compare every option in the list on this page.
How long does it take to read Postharvest Handling and Value Addition of Temperate: Fruits and Nuts?
At an average reading pace, Postharvest Handling and Value Addition of Temperate: Fruits and Nuts takes about 5 h 36 min to read (305 pages).

Ratings & reviews

No ratings yet. Be the first to review this book.

Sign in to rate and review this book.

Comments

Sign in to join the conversation.

No comments yet.