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Textbook of Meat Hygiene

Textbook of Meat Hygiene

By Chandra Shekhar

Published by Astral International Pvt Ltd

English 424 pages 2024 ISBN 9789354619267
Estimated reading time: 7 h 46 min
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About this book

At present, there is hardly any book on Meat Hygiene that can provide complete information. The book contains a total of 32 chapters, describing systematically and sequentially just from beginning of raw material production that is rearing of food animals till consumption of meat and meat products. The book contains detailed and fully updated scientific information on Meat Hygiene. Additionally, an appendix of 'Glossary of Terms' has also been described in the book which includes a large number terms associated with meat hygiene. The matters in the book have been well-supported (where required) with tables, flowdiagrams, flowcharts and figures. The book will be very useful for veterinary science students and professionals associated with meat industry. The book will also be very useful for students especially in NET/ARS examinations.

Availability

Textbook of Meat Hygiene is available as PDF at 1 online bookshop.

Language
English
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In what formats is Textbook of Meat Hygiene available?
Textbook of Meat Hygiene is available as PDF at 1 online bookshop.
Where can I buy Textbook of Meat Hygiene?
You can buy Textbook of Meat Hygiene at Catademic. Compare every option in the list on this page.
How long does it take to read Textbook of Meat Hygiene?
At an average reading pace, Textbook of Meat Hygiene takes about 7 h 46 min to read (424 pages).

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