The Japanese Way of Tea
Published by University of Hawaii Press
English
264 pages
1997
ISBN 9780824864804
Estimated reading time: 4 h 50 min
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About this book
Almost a millennium before the perfection of chado (the Way of Tea) by Sen Rikyu (1522-1591), the Chinese scholar-official Lu Yu (d. 785) wrote exhaustively about tea and its virtues. Grand Tea Master Sen Soshitsu begins his examination of tea's origins and development from the eighth century through the Heian and medieval eras. This volume illustrates that modes of thinking and practices now associated with the Japanese Way of Tea can be traced to China--where from the classical period tea was imbued with a spiritual quality.
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The Japanese Way of Tea is available as PDF at 13 online bookshops. Bookshops carrying it include Association of University Presses - Tienda FILUNI, Bajalibros Argentina, Bajalibros Latam.
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- At an average reading pace, The Japanese Way of Tea takes about 4 h 50 min to read (264 pages).
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