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A Textbook of Dietary Supplements and Nutraceuticals

A Textbook of Dietary Supplements and Nutraceuticals

Par Dr. Prashant L. Pingale, Dr. Bhushan R. Rane, Dr. Laxmikant R. Zawar

Publié par Everest Publishing House

English 233 pages 2022 ISBN 9789347956652
5 lecteurs dans les librairies Publica.la Les lecteurs passent en moyenne 10 min avec ce livre Temps de lecture estimé : 4 h 16 min
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À propos de ce livre

As per PCI Syllabus Guidelines, this book is currently running it's 1st edition.  Nutraceuticals and functional foods play an important role in preventing and treating a variety of lifestyle-related illnesses and disorders.   Nutraceuticals products are developed from foods that contain vital components that have therapeutic properties, similar to functional foods. Plant, animal, and marine sources may be used to separate and purify their beneficial components. They are easily accessible and have a high level of stability. This chapter discusses some of the sources of functional foods and Nutraceuticals, such as fruits, vegetables, grains, and legumes, as well as the basic ideas of both.   This book provides scientific information on the value of functional foods to human health, as well as the potential mechanisms of Nutraceuticals in illness prevention, treatment, and management.  The book contains Question Bank, MCQs with Answers at the end of each chapter.

Disponibilité

A Textbook of Dietary Supplements and Nutraceuticals est disponible en PDF dans 1 librairie en ligne. Achetez-le directement auprès de son éditeur sur Everest Publishing House.

Catégories

Audience
adults
Langue
English
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A Textbook of Dietary Supplements and Nutraceuticals est disponible en PDF dans 1 librairie en ligne.
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Combien de temps faut-il pour lire A Textbook of Dietary Supplements and Nutraceuticals ?
Les lecteurs des librairies Publica.la passent en moyenne 10 min avec A Textbook of Dietary Supplements and Nutraceuticals.

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