Beef Cattle, 2nd Edition
Publié par CompanionHouse Books
English
2025
ISBN 9781637415894
eBook
Buy at Bajalibros Latam
🇺🇸
Bajalibros Latam
🇺🇸
Visiter la boutique →
Ebooks Librería Carlos Fuentes
🇲🇽
Visiter la boutique →
Bajalibros Argentina
🇦🇷
Visiter la boutique →
Sanborns Ebooks
🇲🇽
Visiter la boutique →
ebooks Libreria del GAM
🇨🇱
Visiter la boutique →
Bookshop Uruguay
🇺🇾
Visiter la boutique →
Ebooks Yenny - El Ateneo
🇦🇷
Visiter la boutique →
Crisol Ebooks
🇵🇪
Visiter la boutique →
Disponible dans 8 librairies
Ebooks Librería Carlos Fuentes
🇲🇽
Visiter la boutique →
Sanborns Ebooks
🇲🇽
Visiter la boutique →
ebooks Libreria del GAM
🇨🇱
Visiter la boutique →
Ebooks Yenny - El Ateneo
🇦🇷
Visiter la boutique →
Crisol Ebooks
🇵🇪
Visiter la boutique →
À propos de ce livre
Beef Cattle, 2nd Edition is an excellent resource on hobby farming and raising cows for food or simply to graze while mowing and fertilizing the pasture. This complete guide offers both experienced hobby farmers and beginners alike all of the essential information necessary to purchase and maintain a small herd of beef cattle. Opening with the basics -- from biological traits and breeds to behavior and life cycle -- and exactly what's required for a hobby farmer to maintain a herd of cattle, sound and sensible advice on buying the right cattle and what to consider is covered in thoughtful detail. Featuring insight on buying cattle, feeding and nutrition, handling, grazing, keeping them healthy, and so much more, also included is a chapter on pairing cows and heifers, breeding, artificial insemination, the care of pregnant cows, calving, caring for the young, and weaning calves. The final chapter focuses on getting beef processed, grading meat, and selling the final product. Sidebars of fun trivia, stories from farmers, and useful advice appear throughout. Jam packed with everything a hobby farmer needs to know, this updated edition is a must-have, all-inclusive guide to farming beef cattle in a small capacity.
Catégories
- Langue
- English
Partager
Vous aimerez aussi
Caminhos para a transição do sistema agroalimentar
Abramovay, Ricardo, Favareto, Arilson
La production agricole en France : son présent et son avenir
Grandeau, Louis, Cheysson, Émile, Ronna, Antoine
Alemanes tabacaleros en La Habana
Martell Álvarez, Raúl
Como Investir em Agronegócio com Segurança e Rentabilidade
EDITORIAL, MAX
Agronegócio
Matteu, Douglas de, Neto, Argus Cezar da Rocha, Pimenta, Caroline Luiz
Análise de crédito – empresas, pessoas físicas e agronegócio
Santos, José Odálio dos Santos