Dr. Oetker: German Baking Today

Par Oetker, Dr.

Publié par Dr. Oetker - ein Verlag der Edel Verlagsgruppe

English 2012 ISBN 9783767012035

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Disponible dans 9 librairies

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À propos de ce livre

Here are the best German cakes and pastries, strudels and tarts, the classics and the tastiest new creations of German cooking. In this extensively revised English edition of the original 'German Baking Today', you will find recipes for every day and for special occasions. To make the baking even easier, the detailed instructions are accompanies by numerous descriptive and step-by-step photographs. And of course: Every recipe has been tested in the famous Dr. Oetker test kitchen. This will ensure success for the inexperienced baker and praise for the ambitious, whether you choose to make the recipe for mole cake ("Maulwurftorte'), Black Forest Gateau, sunflower seed rolls, Christmas pastries or any other baked delicacy.

Disponibilité

Dr. Oetker: German Baking Today est disponible en eBook dans 9 librairies en ligne. Parmi les librairies qui le proposent : Bajalibros Argentina, Bajalibros Latam, Bookshop Uruguay.

Questions fréquentes

Dans quels formats Dr. Oetker: German Baking Today est-il disponible ?: Dr. Oetker: German Baking Today est disponible en eBook dans 9 librairies en ligne.
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