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The Oyster: Where, How and When to Find, Breed, Cook and Eat It

The Oyster: Where, How and When to Find, Breed, Cook and Eat It

Par Murray, Eustace Clare Grenville

Publié par Good Press

English 2019 ISBN 4064066231859
eBook

À propos de ce livre

Eustace Clare Grenville Murray's "The Oyster: Where, How and When to Find, Breed, Cook and Eat It" is a comprehensive exploration of the oyster, intersecting natural history, culinary art, and social commentary. Murray's meticulous research reflects the Victorian era's burgeoning interest in gastronomy and marine biology. Written with vivid prose and a keen eye for detail, the book guides readers through the lifecycle of the oyster, delves into its ecological significance, and presents a delightful array of recipes. He integrates anecdotal narratives, thereby providing not just a manual, but an engaging treatise on the cultural connotations of oysters in society during the late 19th century. Murray, an English naturalist and writer, was influenced by the rising tide of fascination with both marine life and culinary innovations prevalent in his time. His deep-rooted interest in the natural world, coupled with his experiences as a gourmet, enabled him to articulate not just the science behind oysters but also their gastronomic pleasures. He sought to elevate the oyster's status from mere food to an object of deep appreciation within the Victorian dining experience, reflecting broader themes of class and consumption. This book is essential for anyone fascinated by food culture, history, or marine biology. Murray's eloquent prose and profound insights invite readers to savor the oyster's complex journey from ocean to plate, making it not just an educational experience but a culinary adventure. Whether you are a culinary enthusiast, an environmentalist, or simply a lover of seafood, "The Oyster" will broaden your appreciation for this remarkable delicacy and its role in both nature and society. In this enriched edition, we have carefully created added value for your reading experience: - Hand‐picked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.

Disponibilité

The Oyster: Where, How and When to Find, Breed, Cook and Eat It est disponible en eBook dans 15 librairies en ligne. Parmi les librairies qui le proposent : Alpha Books, Bajalibros Argentina, Bajalibros Latam.

Langue
English
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Dans quels formats The Oyster: Where, How and When to Find, Breed, Cook and Eat It est-il disponible ?
The Oyster: Where, How and When to Find, Breed, Cook and Eat It est disponible en eBook dans 15 librairies en ligne.
Où puis-je acheter The Oyster: Where, How and When to Find, Breed, Cook and Eat It ?
Vous pouvez acheter The Oyster: Where, How and When to Find, Breed, Cook and Eat It sur Alpha Books, Bajalibros Argentina, Bajalibros Latam. Comparez toutes les options dans la liste de cette page.

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