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A un ritmo di lettura medio, Aquatic Food Safety and Quality Management si legge in circa 4 h 2 min (220 pagine).

Aquatic Food Safety and Quality Management

Di S Felix, B Ahilan, S Balasundari, F Parthiban

Pubblicato da Astral International Pvt Ltd

English 220 pagine 2022 ISBN 9789354612121

Tempo di lettura stimato: 4 h 2 min

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Disponibile in 1 librerie

Informazioni su questo libro

This book gives the general introduction about quality and quality parameters of fish and fishery products. This explains the quality and safety problem associated with seafood industry and their assessment. This book gives details on various standards applicable for export of fish and fishery products. The quality of affluent and treatment of effluent water of seafood Industry was explained with different mechanism. The concept of Total Quality Management in relation with HACCP concept and pre requisite program such as GMP and GHP explained with examples. This book gives importance of overall food safety and quality system through an adequate and appropriate understanding of the quality and safety parameters by all the stakeholders in the food chain.

Disponibilità

Aquatic Food Safety and Quality Management è disponibile come PDF in 1 libreria online.

Categorie

Fisheries & Aquaculture

Lingua: English

Domande frequenti

In quali formati è disponibile Aquatic Food Safety and Quality Management?: Aquatic Food Safety and Quality Management è disponibile come PDF in 1 libreria online.
Dove posso comprare Aquatic Food Safety and Quality Management?: Puoi comprare Aquatic Food Safety and Quality Management su Catademic. Confronta tutte le opzioni nell’elenco di questa pagina.
Quanto tempo ci vuole per leggere Aquatic Food Safety and Quality Management?: A un ritmo di lettura medio, Aquatic Food Safety and Quality Management si legge in circa 4 h 2 min (220 pagine).