Classic Restaurants of Evansville

Di Shefveland, Kristalyn

Pubblicato da The History Press

English 2020 ISBN 9781439670033

eBook

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Informazioni su questo libro

Nestled in a horseshoe bend along the Ohio River, Evansville bestrides the border between the Mid-South and the Midwest. This location allowed the city to build a culinary tradition all its own. For generations, cherished eateries like Turoni's, House of Como and Hilltop Inn have served delicious and unique local fare like brain sandwiches, cracker-crisp thin crust pizza, Ski slushies, burgoo and more. In recent years, revitalized historic districts have housed cafés, coffeehouses and breweries that hearken back to Evansville's past even as they embrace the present and look to the future. Historian and University of Southern Indiana professor Kristalyn Shefveland explores the historic restaurants and contemporary legends that define two centuries of Evansville's food history.

Disponibilità

Classic Restaurants of Evansville è disponibile come eBook in 9 librerie online. Tra le librerie che lo vendono ci sono Bajalibros Argentina, Bajalibros Latam, Bookshop Uruguay.

Categorie

Individual Chefs & Restaurants

Lingua: English

Domande frequenti

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