Classic Restaurants of Chapel Hill and Orange County

Von Holaday, Chris, Cullom, Patrick

Herausgegeben von The History Press

English 2020 ISBN 9781439671634

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Über dieses Buch

Once upon a time, Chapel Hill, a town synonymous with the University of North Carolina, offered little more than simple cafés. In recent years, it has developed a diverse restaurant culture and today is home to some of the country's most creative chefs. From legendary student hangouts to one of the South's most famed barbecue joints to the birthplace of shrimp and grits, all of these establishments helped earn the area recognition as a top dining destination. Local authors Chris Holaday and Patrick Cullom profile longtime establishments that helped shape the dining scene in Chapel Hill and the neighboring towns of Carrboro and Hillsborough.

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Classic Restaurants of Chapel Hill and Orange County ist als eBook in 9 Online-Buchhandlungen erhältlich. Zu den Buchhandlungen, die es führen, gehören Bajalibros Argentina, Bajalibros Latam, Bookshop Uruguay.

Häufige Fragen

In welchen Formaten ist Classic Restaurants of Chapel Hill and Orange County erhältlich?: Classic Restaurants of Chapel Hill and Orange County ist als eBook in 9 Online-Buchhandlungen erhältlich.
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