Gênero
Estados do Sul
Creole Made Easy with the Creole Sausage Queen
Vaucresson, Julie
Lord Honey
Smith, Chef Jason
A Culinary Tour Through Alabama History
Tapper, Monica
Vietnamese Cuisine in New Orleans
Pfefferle, Suzanne
Lost Restaurants of Jacksonville
Fletcher, Dorothy K.
Louisiana Eats!
Tooker, Poppy
Asheville Food
McDaniel, Rick
A Culinary History of Myrtle Beach & the Grand Strand
Billingsley, Becky
Bouche Creole II, La
Soniat, Jr., Leon E., Soniat, June
Bouche Creole, La
Soniat, Jr., Leon E.
Frank Davis Cooks Naturally N'Awlins
Davis, Frank
Mandy's Favorite Louisiana Recipes
Scott, Natalie V.