Introductory Microbiology
Por Abha Tikkoo, D. V. Pathak, Sneh Goyal
Publicado por Astral International Pvt Ltd
English
185 páginas
2021
ISBN 9789351307969
PDF
About this book
Several books on different topics like food microbiology, industrial microbiology, soil microbiology, biological nitrogen fixation and molecular biotechnology are available in universities/ research institutes which deals with specified topic. But a textbook on general microbiology written by an Indian author covering all the topics at one spot is scarcely available in the market. The undergraduate students and students preparing for competitive examinations have to consult books of foreign authors. These books are quite bulky and difficult to understand. There is a dire need of a textbook that can cover all the topics to avoid unnecessary exercise and utilize energy in a fruitful manner. The present book extensively embodies different topics like history, cell structure, microbial growth, bacterial classification, soil microbiology, food microbiology, fermentation, waste recycling and biotechnology. It is hoped that this compilation should serve as a torch bearer for undergraduate students who have meek knowledge of microbes.
Genres
- Idioma
- English
Compartilhar
Você também pode gostar
O Veterinário Clandestino
Balu, Danilo
Eles Existem?
De Souza, Professor Ricardo
Natur - Entwicklung und Gesundheit
Späker, Thorsten
The Organism as a Whole, from a Physicochemical Viewpoint
Loeb, Jacques
Zoológico De Sorocaba
O Cristão, Peregrino
Metódos De Ensino Em Ciências
Nery, Gleydson Kleyton Moura