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Cookery and Dining in Imperial Rome

Cookery and Dining in Imperial Rome

Von Apicius

Herausgegeben von Good Press

English 2019 ISBN 4057664190437
eBook

Über dieses Buch

In "Cookery and Dining in Imperial Rome," Apicius presents a fascinating exploration of Roman culinary arts, offering an intricate look into the gastronomy that characterized the Roman Empire at its zenith. This invaluable text blends practical recipes with social commentary, reflecting the cultural and economic nuances of the time. Written in a didactic yet engaging style, the work comprises a collection of dishes that not only highlight the use of exotic ingredients but also illuminate the elaborate dining customs and rituals that were prevalent in Roman society, revealing how food was woven into the fabric of social status, power, and festivity. Apicius, often regarded as the foremost authority on Roman cuisine, likely drew on his extensive experience as a wealthy gourmet to compose this seminal volume. His background within the imperial elite positioned him uniquely to document the culinary practices of Rome, informed by influences from the wider Mediterranean. His passion for opulent gastronomy is evident throughout the text, as he curates a selection of recipes that showcase both refinement and indulgence, reflective of a broader imperial lifestyle. This book is highly recommended for culinary historians, food enthusiasts, and anyone intrigued by the complexities of ancient Rome. "Cookery and Dining in Imperial Rome" is not merely a cookbook; it is a window into the past, revealing how the Romans understood and celebrated their culture through food. In this enriched edition, we have carefully created added value for your reading experience: - A succinct Introduction situates the work's timeless appeal and themes. - The Synopsis outlines the central plot, highlighting key developments without spoiling critical twists. - A detailed Historical Context immerses you in the era's events and influences that shaped the writing. - An Author Biography reveals milestones in the author's life, illuminating the personal insights behind the text. - A thorough Analysis dissects symbols, motifs, and character arcs to unearth underlying meanings. - Reflection questions prompt you to engage personally with the work's messages, connecting them to modern life. - Hand‐picked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.

Verfügbarkeit

Cookery and Dining in Imperial Rome ist als eBook in 2 Online-Buchhandlungen erhältlich. Zu den Buchhandlungen, die es führen, gehören Bajalibros Latam, Bookshop Uruguay.

Sprache
English
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In welchen Formaten ist Cookery and Dining in Imperial Rome erhältlich?
Cookery and Dining in Imperial Rome ist als eBook in 2 Online-Buchhandlungen erhältlich.
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Du kannst Cookery and Dining in Imperial Rome bei Bajalibros Latam, Bookshop Uruguay kaufen. Vergleiche alle Optionen in der Liste auf dieser Seite.

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