Editorial
Woodhead Publishing
Kent's technology of cereals: An introduction for students of food science and agriculture
Kurt A. Rosentrater, A. D. Evers
Handbook of Hygiene Control in the Food Industry
Huub Lelieveld, John Holah, Domagoj Gabric (ed.)
Bioprocess Engineering: An Introductory Engineering and Life Science Approach
Kim Gail Clarke